Chef Adam Measurall has announced the Specials for this Father’s Day that will be available beginning Friday June 16th, throughout the weekend.
The Steak special is a Prime Top Sirloin Stuffed with Roasted Red Peppers and Gorgonzola, Broccolini, Roasted Fingerlings and a Sriracha Remoulade. $34
The Fish special is Potato Crusted Salmon with Shrimp, Sauteed Spinach and a Tarragon Butter Sauce. $38
