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Chef Adam Measurall has announced the Specials this week that will be available beginning Thursday May 4th, throughout the weekend.

The fish special is Grilled Salmon, Broccolini, Coconut Rice, Pineapple and Mango Salsa.  $32

The steak special is Prime Top Sirloin, Roasted Corn Relish, Chipotle Chile Sauce, Manchego, Crispy Tortilla Threads.  $32

Reservations