©Tim Douglas RDM Pros
Chef Adam Measurall has announced the Specials this week that will be available beginning Friday May 12th, throughout the weekend.
The fish special is Grilled Yellowtail, Roasted Brussel Leaves and Bacon, Orzo Risotto and a Beurre Blanc. $32
The chef special is Duroc Double-Cut Pork Chops Stuffed with Gouda, Bacon, Chives, Sweet Shallot Mashed Potatoes and Broccolini. $29
