Weekly Specials

WEEKEND SPECIALS DECEMBER 9 – DECEMBER 11: SALMON + PRIME SIRLOIN

santa maria grilled salmon menu

Chef Adam Measurall has announced the Specials this week that will be available beginning Friday, December 9th, throughout the weekend.

The fish special this weekend is a Grilled Salmon with Wilted Frisee, Roasted Fingerlings and a Sun-dried Tomato Beurre Blanc. $29

The steak special is a Prime Top Sirloin, Carrot and Parsnip Puree, Fingerling Potatoes, Arugula and a Whole Grain Demi. $29

Reservations